Rwanda's Finest — Cup by Cup

Meet 1904: Rwanda, a specialty-grade Bourbon coffee sourced from the lush highlands of the Gisenyi region. This Rwanda single origin coffee is grown by ethical cooperatives committed to sustainable farming and careful processing, making it a standout choice for coffee lovers seeking a clean, distinctive cup from origin Rwanda.

Whether you're gifting it or savoring it yourself, each bag tells a story of resilience, craft, and extraordinary flavor. Available in light, medium, and dark roast options, this organic single-origin coffee offers a range of flavor experiences while staying true to its Rwandan roots.

Tasting Notes

Raisins · Lemon · Caramel

Choose Your Roast

• Light — Bright and fruit-forward with lively citrus notes
• Medium — Balanced sweetness with caramel depth
• Dark — Bold and rich with a smooth, lingering finish

What to Expect

This Rwanda bourbon coffee is certified organic, ethically sourced from Rwandan cooperatives, and expertly roasted for clarity, complexity, and consistency. It brews beautifully as pour-over, French press, or espresso, making it a versatile whole bean coffee for everyday brewing or special occasions.

Why You'll Love It

• Certified organic, ethically sourced from Rwandan cooperatives
• Expertly roasted for clarity, complexity, and consistency
• Brews beautifully as pour-over, French press, or espresso
• A thoughtful gift for any coffee lover